18 May 2023
Episode 6: Automation and Personalisation in the Food Industry: Challenges and Opportunities
In this episode, Maxime talks with Ivo Bigaré, the industry lead for food companies at Delaware, a global ICT consultancy company. From the rise of plant-based alternatives and the...
28 March 2023
Episode 4: Engineering the Food Industry Forward: a Challenging but Limitless Evolution
The way our food travels from field to fork has changed dramatically over the years. Bram de Vrught (managing director) and Teun Keusters (deep learning engineer) know all about...